Martha Stewart is hosting a competition within her company to help staff members contribute to generating new strategic directions. She is down to seven finalists, one of which (Alexis) is proposing a publication dedicated to food allergies. Here’s her abstract: … Continue reading →

Gluten-free flank steak tacos marinated in chili sauce with warm grilled corn tortillas, fresh handmade tomato/onion/garlic/cilantro/chipotle salsa, and guacamole. Mmmmm… Salsa 1/2 onion, diced 1/2 tomato, diced A handful of chopped cilantro 1 tablespoon of chipotle powder 1 chopped clove … Continue reading →

A fellow blogger and gluten-refugee wrote of being filmed for a day on the Food Network. Exciting. And I’m glad to see our plight get some national exposure. But more importantly, she offers us her banner recipe for what sounds … Continue reading →