San Bei Ji

Turkey, turkey

We just survived our first T-Day in our new house. Headcount was 13 including us, and we are all stuffed. For the main course, I did Alton Brown’s Roast Turkey recipe, and it was damn good. I followed it pretty close but forgot to give the turkey it’s tinfoil hat until about halfway through stage two of the roasting; still, the over-basting seemed to compensate just fine.